COLIN PRESSDEE

Garden Studio 41a Fentiman Road
London SW8 1LH
Tel: 020 7582 5760 Mob: 07768 948339
E: Colinpressdee@aol.com


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and Demonstrations
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Publications and demonstrations
Publications
Food Wales eating out guide Second Edition- Graffeg 2010 the first sold out! .
Click here for more information or to buy the book

A comprehensive guide to eating out in Wales sectioned regionally.
Over 30 new entries to add to the 200 places recommended in the last edition to eat including country house hotels,
gastro pubs, restaurants and bars.
Readers can submit their recommendations for inspection for future guides.

Food Wales a second helping - Graffeg 2008.
Click here for more information or to buy the book

Sustainable, seasonal, natural, organic, regional foods of Wales
A regional guide to food of each area, what to find, where to buy,
eating out guide to hotels, restaurants and pubs, and producer guide.
A comprehensive guide to seasonal Welsh food, plus recipes using
some less familiar seasonal produce.

 



The London Oyster Guide is now available

Click here to read the Guardian review of the London Oyster Guide


Click here to order copies



Daily Post weekly Wine Column in Saturday review
Click on the links below to read Colin's recent wine articles

Wines of New Zealand 6 March

Ozzy Fizz 13 March

Loire Sauvignon 20 March

South Africa July 03

Bordeaux July 10

Beaujolais July 17

Wine in pubs and wine bars July 24

Shiraz August 07

German August 14

Welsh Beer August 22

New style Spanish Wines August 28

The 2010 vintage in France Sept 04

Wines from Bordeaux and the Dordogne
Sept 11